Vol. 22 No. 2 (2017): Applied Tropical Agriculture

Articles

• Adoption of Improved Fisheries Technologies among Fish Farmers in Ogun State, Nigeria

  42-51

  O.J. Olaoye (Author)

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• The Role of Customs and Taboos in the Conservation of Agogo Pond in Chito Stream in Ukum Local Government Area of Benue state

  166-172

  J.I. Amonum, E.T. Ikyaagba, F.S. Maa (Author)

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• An Assessment of Income Distribution and Monthly Budgetary Allocation among Urban Households in Uyo, Akwa Ibom State, Nigeria

  1-9

  N.N. Frank, D. Agom, O.J. Obot (Author)

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• Microbial Quality of Selected Ready-to-Eat Vegetables from Iwo, Nigeria and Effectiveness of Rinsing Agents

  131-137

  O.A. Ajayi, M.I. Amokeodo, O.O. Akinwunmi (Author)

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• An Assessment of the Changing Pattern in Tomato Cultivation in SokotoRima River Basin, Nigeria

  88-93

  J.O. Adejuwon (Author)

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• Genetic Variation and Foliar Yield Index in Amaranth (Amaranthus spp)

  218-224

  O.A. Oduwaye, M.A. Ayo-Vaughan, J.B.O. Porbeni (Author)

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• Parasites of Three Economically Important Fishes (Ethmalosa fimbriata, Chrysichthys nigrodigitatus and Sarotherodon melanotheron) from Lagos Lagoon, Southwestern Nigeria

  52-62

  B.E. Emmanuel, H.A.W. Aromodiu (Author)

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• Community Perception towards Forest Resources Management in Afi and Mbe Mountains, Cross River State

  173-180

  S.A. Shomkegh, P.O. Adaje, I. Verinumbe (Author)

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• An Analysis of Technical Efficiency of Smallholder Cassava Farmers in Anambra State, Nigeria

  10-15

  S.U. Isitor, A.G. Adeyonu, U.N. Aniegboka (Author)

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• Resource-use Efficiency in Moringa oleifera (Lam) Production in Semi-Arid Region of Nigeria

  138-142

  B.D. Zira (Author)

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• Tillage Practices and Rhizobium Inoculation Effect on Soil Nitrogen and Soybean Nodulation in Savanna Alfisol of Nigeria

  94-100

  J.O. Omeke (Author)

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• Biometric Differentiation of Local and Exotic Turkeys (Meleagris gallopavo) in Southwest Nigeria

  63-66

  A.A. Adeoye, E.A. Rotimi, M.O. Oluyode (Author)

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• An Assessment of Farmers’ Perceptions of Environment-Friendly Farming Practices in Ekiti State, Nigeria

  181-187

  K.O. Ogunjinmi, K. Adebayo, A.M. Omotayo, S.A. Oluwalana (Author)

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• Performance of Diets for Oreochromis niloticus and Tilapia zillii by Inclusion of Cassava Leaf Protein Concentrate as Partial Replacement for SolventExtracted Soybean Meal

  16-23

  O. Fagbenro, A. Oresegun, L. Nwanna, P. Ilona, O. Olurotimi, A. Adebayo (Author)

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• Optimization of Nutritional and Pasting Properties of Rice-Sweet Potato Based Composite Flour for Biscuit Production

  143-149

  O.O. Awolu, B.O.T. Ifesan, M.A. Sodipo, M.E. Ojewunmi, C.F. Arowosafe (Author)

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• Association Studies of Agronomic Traits, Genetic Structure and Phylogeny of Some Selected Nigeria Cowpea Cultivars

  101-110

  J.A. Adetumbi, S.T. Akinyosoye, O.D. Amusa (Author)

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• Determinants of Adoption of Agroforestry Practices Among Farmers in Southwest Nigeria

  67-72

  B.O. Akinwalere (Author)

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• Physicochemical and Sensory Qualities of “Aadun” a Maize based Snack Supplemented with Defatted African Oil Bean Seed Flour

  188-196

  S.A. Akinola, V.N. Enujiugha (Author)

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• Haematological and Serum Biochemical Profiles of Clarias gariepinus Juveniles Fed Diets Containing Different Inclusion Levels of Mechanically Extracted Sunflower (Helianthus annuus) Seed Meal

  24-35

  S.A. Adesina (Author)

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• Economic Analysis of Edible Land Snail (Archachatina marginata) Production in Jos North Local Government Area of Plateau State, Nigeria

  150-155

  V.A. Ojo, B.D. Zira (Author)

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• Insecticidal and Insect Reproductive Inhibition Potential of Citrus Peel Powder on Tribolium castaneum (Herbst)

  111-117

  A.I. Nta, S.I. Okweche, I.A. Udo (Author)

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• Dry Season Evaluation of Extra-Early Maize Hybrids for Growth and Yield in a Rainforest Agro-Ecological Zone

  73-78

  L.S. Fayeun, D.E. Adeseun, B.O. Mogaji, O.A. Eniola (Author)

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• Structure and Floristic Compositions of Ehor Forest Reserve, Edo State, Nigeria

  197-209

  H.I. Aigbe, A.A. Nchor, F.O. Obasogie (Author)

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• Characteristics and Meat Attribute of Domesticated and Wild Grasscutters

  36-41

  A.A. Adewunmi, M.O. Oluyode (Author)

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• Bioproductive Effects of Clarias gariepinus Fingerlings Fed Guava (Psidium guajava) Leaves and Drumstick (Moringa oleifera) Leaves Extracts Supplemented Diets

  156-165

  S.E. Olusola, B.V. Olorunfemi (Author)

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• Consumers’ Preference for Honey and its Attributes in Ibadan North Local Government Area of Oyo State, Nigeria

  126-130

  A.A. Obisesan, O.A. Olasoji (Author)

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• Effect of Nomadic Activities on the Productivity of Arable Crop Farmers in Oyo State, Nigeria

  79-87

  I. Ogunwande, O.O. Akinrinola (Author)

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• Quality Evaluation Biscuits Produced from Wheat and Pineapple Peel Flour

  210-217

  B.K. Adeoye, A.I. Alao, J.A.V. Famurewa (Author)

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